The successful cultivation of vegetable crops is significantly affected by unstable weather conditions and the presence of toxic substances in the soil, as a result of unregulated pesticides and agrochemicals use. All this led to biocenosis degradation and worsened the soil fertility. Obviously, nowadays outdated agricultural practices need to be adapted to a more harmonious relationship with nature.

The introduction of alternative methods of growing vegetable crops with the use of complex biological products will help increase the yield of vegetable crops by improving the conditions of their growth and development.

The use of multifunctional biological products based on Effective Microorganisms^® activates the beneficial soil microflora, accelerates the process of humification and decomposition of organic matter (green cut grass, small branches, fallen leaves, tree bark, tops, etc.).